The Perfect Rose Latte Recipe: A Step-by-Step Guide

Delicious Rose Latte

In the mood to try something refreshingly different from the calorie-dense coffee drinks you’ve been taking lately? Then, let me introduce you to the rose latte.

A rose latte is a delightful twist on the traditional latte, combining the flavors of coffee, frothed milk, and delicate rose petals.

If you enjoy floral notes and are looking to try something new, this rose latte recipe is simple to follow and can be made right at home. This exquisite concoction takes an ordinary beverage and transforms it into a visually stunning and aromatic experience, perfect for a relaxing afternoon or as a conversation starter at gatherings.

Key Takeaways

  • A rose latte is a fragrant and visually stunning beverage made with coffee, milk, and rose petals.
  • The unique flavor profile of a rose latte includes hints of maple syrup and beetroot powder.
  • This elegant drink adds a touch of sophistication to your everyday coffee experience.

What Does a Rose Latte Taste Like?

Top view of rose latte

A rose latte is a delightful and unique beverage that will captivate your senses. As you take your first sip, you’ll experience a delicate balance of contrasting flavors. You’ll notice the floral notes coming from the rose flavor that’s introduced by either rose syrup or rose petals.

The floral notes in a rose latte are accompanied by a subtle sweetness, which can be amplified or adjusted according to your taste preferences. Some recipes use maple syrup as a sweetener, while others may opt for a different sweetening agent. The sweetness complements the floral taste, giving it a well-rounded flavor profile.

In addition to its taste, the aroma of a rose latte plays a significant role in its allure. The distinct floral aroma from the rose petals or rose water creates an inviting scent that leaves a lasting impression. As you enjoy your rose latte, you’ll find that the aroma enhances the overall drinking experience.

Here’s a quick rundown of the primary elements of a rose latte’s taste:

  • Floral notes: Delicate rose flavor from either rose syrup or rose petals
  • Sweetness: Subtle sweetness, usually imparted by maple syrup or other sweeteners
  • Aroma: A distinct and inviting floral scent

Health Benefits of a Rose Latte

female hand lifting a glass of rose latte

A Rose Latte offers more than just an indulgent and delicious drink. It also brings to the table several health benefits that you may find interesting. Here’s a breakdown of some of the notable health benefits of this delightful beverage:

  1. Rich in antioxidants: A Rose Latte is primarily made from rose petals, which are known for their antioxidant properties. These help protect your body against damage from free radicals, keeping you healthy and reducing your risk of chronic diseases.
  2. Anti-inflammatory properties: This beverage has anti-inflammatory properties, courtesy of its rose petal content. It can help reduce inflammation in your body, which subsequently reduces the risk of developing inflammation-linked conditions such as cardiovascular diseases.
  3. Low in calories: If you want to enjoy a warm beverage without worrying about excess calorie intake, a Rose Latte is a perfect choice. With its natural ingredients, it is significantly lower in calories compared to other high-calorie caffeinated drinks.
  4. Herbal alternative to caffeine: You may be looking for a caffeine-free option to enjoy as part of your beverage routine. The Rose Latte is an ideal choice, as it is free of caffeine, allowing you to enjoy a soothing drink without the jitters associated with caffeinated beverages.

Simple Rose Latte Recipe

Jar of rose latte

Let’s explore a homemade rose latte recipe that’s easy to prepare and requires minimal equipment. The taste of this latte, with its delicate balance of sweetness and floral notes, will soon make it your favorite beverage.


  • 1-2 teaspoons of dried edible rose petals (or rose petal tea)
  • 1 cup of milk (your choice, dairy or plant-based)
  • 1-2 shots of espresso or 1/2 cup of strong brewed coffee
  • 1-2 tablespoons of rose syrup (adjust to taste)
  • A pinch of cardamom or cinnamon (optional, for added spice)


  • Saucepan
  • Mug
  • Milk frother (optional)


  • Rose Infusion: Steep the dried rose petals in a cup of hot water for about 5 minutes to create a rose infusion. Strain out the petals.
  • Brew Coffee: Prepare your espresso or strong coffee.
  • Add Rose Syrup: Mix the rose syrup into the brewed coffee. Adjust the amount based on your preferred sweetness level.
  • Milk Preparation: Heat the milk in a saucepan over medium heat. If you have a milk frother, froth the milk until it’s creamy and slightly thick. If you don’t have a frother, you can whisk the steamed milk vigorously in the saucepan to create some froth.
  • Add Rose Water: Stir in the rose water to the heated milk, if using.
  • Assemble the Latte: Pour the rose infusion into a large cup, followed by the sweetened coffee. Finally, top with the frothy milk.
  • Garnish: Sprinkle a pinch of cardamom or cinnamon on top for added flavor and aroma.
  • Enjoy: Give your rose latte a gentle stir and enjoy the unique and soothing flavors!

Rose latte recipe card
Recipe Card for Rose Latte

Expert Tips

two baristas tasting and conparing coffee

Here are some recommended tips that will help you get the best from your drink:

Experiment with different rose syrups

Making your own homemade rose syrup can enhance the flavor of your rose latte. To do this, combine equal parts water and sugar in a saucepan, add dried rose petals, and let it steep for a few minutes. Strain the mixture and store the syrup for later use.

Choose the right milk for your dietary needs

Dairy and dairy-free options, such as whole milk and oat milk, work well for rose latte recipes. If you’re vegan or lactose intolerant, opt for creamy oat milk as it will not affect the latte’s flavor.

Customize your latte with sweeteners and flavors

Some prefer honey, while others might choose a natural sweetener like maple syrup. Adding vanilla extract or a dash of cinnamon could enhance your rose latte experience and make it unique. You can also add sugar.

For a barista-style experience

If you have an espresso machine at home, use it to prepare your espresso shots for an authentic and rich taste. However, you can still brew strong coffee to create a delicious rose latte if you don’t own an espresso machine.

Choose the right rose petals

Opt for dried rose petals specifically meant for culinary use. These are typically chemical-free and provide a more natural, aromatic flavor than synthetic rose additives.

Variations to this Recipe

female hand adding ice to a glass of rose latte

If you’re looking to mix up your rose latte experience, there are plenty of variations you can try to satisfy your taste buds. Experimenting with different flavors, teas, and simple ingredients can lead to exciting new twists on this floral coffee recipe.

Make a Latte Blend

To start, consider blending your rose latte with other tea options. You can infuse your rose latte with chai, Earl Grey, hibiscus, or even matcha to add depth to your morning cup. Simply brew your choice of tea and replace part of the milk with the tea while making your rose latte. For a stronger tea flavor, steep the tea for a few extra minutes.

Additional Spices and Flavors

Another idea to consider is combining your rose latte with additional spices or floral flavors. Adding a touch of cardamom, lavender, or even pumpkin spice can enhance the taste and aroma of your beverage.

These flavors complement the delicate rose notes, providing a unique and enjoyable experience. Don’t hesitate to get creative with your ingredients – you may discover your new favorite coffee recipe!

Make It Cooler

Turn your rose latte into an iced latte by simply pouring the mixture over ice. Be sure to use cold milk and allow the espresso to cool slightly before combining it with the other ingredients for an iced rose latte on a warm day.

Coffee Substitutes

If you prefer tea to coffee, try transforming your rose latte into a rose tea latte. Substitute brewed tea for the espresso to create a rose-infused tea latte, like a rose matcha latte, a rose Earl Grey latte, or even a rose pumpkin spice latte.

Vegan Options

For a plant-based, vegan alternative, replace dairy milk with a non-dairy milk of your choice, such as almond, soy, or oat milk. The resulting vegan rose latte maintains its creamy texture and exquisite flavor without relying on animal products.


Lastly, don’t forget to garnish your rose latte with a sprinkle of edible rose petals for an extra touch of elegance. This simple addition adds a pop of color and an extra hint of floral aroma to enhance your overall drinking experience.

How to Store Rose Latte

Woman with a cup of coffee leaning against a refrigerator

Storing your rose latte properly is important to maintain its freshness and flavor. To ensure you get the most out of your rose latte, follow these storage tips.

Rose Latte Storage:

  • Store in a cool, dark place, like the fridge, for extended freshness.
  • Consume within one to two days for peak flavor and freshness.
  • Keep temperatures below 40°F (5°C) to avoid, bacterial growth, spoilage, and illness.

Storing Leftover Rose Syrup:

  • Store in the pantry in an airtight container.
  • Keep away from direct sunlight and heat.
  • Properly stored, rose syrup can last up to three months.
  • Use leftover syrup in more rose lattes, rose tea, or in baking and cooking.


You’ve just discovered the delightful world of rose lattes, a unique and refreshing beverage that effortlessly combines floral notes with a delicate sweetness. The experience of sipping a rose latte is a treat for your senses, with its enticing aroma, beautiful presentation, and distinctive taste.

With this easy rose latte recipe, you can always replicate this experience from the comfort of your home whenever you need it.

rose latte in a pink cup

Frequently Asked Questions

Where can I find good rose latte powder?

You can find rose latte powder at specialty grocery stores, online marketplaces like Amazon, or by searching your local health food stores. Alternatively, you can use rose water instead of powder for a more authentic flavor in your rose latte.

What variations can be made in a rose latte?

Variations for a rose latte can include using different types of milk (such as almond, soy, or oat), sweeteners, or flavorings. You could also try making an iced rose latte by adding an extra shot of espresso and pouring it over ice.

How many calories does a typical rose latte contain?

The calorie content of a typical rose latte can range depending on the type of milk and sweetener used. With whole milk and sugar, it can contain around 180-200 calories, while a lighter version made with almond milk and a natural sweetener like maple syrup might have around 120-140 calories.

Veronica McCoy

Veronica McCoy

Hi there, I’m Veronica a caffeine addict and coffee lover. Coffee has always been more than just a drink to me; it’s a journey of flavors, stories, and traditions. This blog is where I share my appreciation for the subtleties of different brews and the nuances of coffee-making. Through careful observation and a genuine interest, I delve into the details that make each cup unique. Whether you’re a seasoned coffee lover or just starting to explore, I hope my insights offer a fresh perspective. Thanks for stopping by.

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